| Smart
Snacking When you are
deciding which snack to "snack"
on, the National Institute of Dental
Research, part of the National Institutes
of Health, reminds you to think about the
following:
1. the
number of times a day you eat sugary
snacks.
2. how
long the sugary food stays in your mouth.
3. the
texture of the sugary food -- is it chewy
or sticky?
Damaging
acids form in your mouth every time you
eat a sugary snack. Why not consider an
alternative, such as raw vegetables,
fresh fruits, or whole-grain crackers
next time the urge to "snack"
strikes again?
Source: National
Institute of Dental Research.
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